From Sliced Bread to Sourdough: The Many Directions of Thailand’s Bread Market

จากขนมปังปอนด์ถึงซาวร์โดว์: ตลาดขนมปังไทยที่เปลี่ยนไปหลายทาง Toast served with pandan custard is a useful starting point for understanding bread in Thailand. The bread itself is still a familiar slice. But paired with sang-kha-ya, a sweet custard fragrant with pandan and rich with coconut milk,…







